Top 7: Malaysian dishes
From Chinese noodles to banana leaf curry, Malaysia’s dazzling fusion cuisine varies subtly from state to state — something wonderfully evident on a dish-by-dish tour of the Peninsula The post Top 7:...
View ArticleMalaysia: Meet an orangutan
A trip to Semenggoh Nature Reserve in Sarawak, Borneo, offers the chance to see the mischievous red apes in their natural habitat The post Malaysia: Meet an orangutan appeared first on National...
View ArticleMalaysia: At home with the Iban
Discussing life and love in the jungle with members of the Iban, Borneo’s main indigenous tribe The post Malaysia: At home with the Iban appeared first on National Geographic Traveller (UK).
View ArticleMalaysia: Oh, Mandy
Set to open a London restaurant, Mandy Yin explains her love for the street food she grew up with in Malaysia — everything from rendang to the fiery laksa that's now her signature dish The post...
View ArticleLangkawi: Rocket man
From ocean-plunging human Catherine wheel to rocket-powered superhero — strapping on the X-Jets Jetboard proves thrilling, hilarious and transcendental The post Langkawi: Rocket man appeared first on...
View ArticleLangkawi: Let me introduce you to this lunatic ecosystem
SPECIAL FEATURE From flying lemurs and jungle-smothered mountains to rice paddies, rivers and ancient curses, Langkawi’s human and natural worlds collide to spectacular effect The post Langkawi: Let me...
View ArticleWin a nine-night luxury trip to Malaysia
National Geographic Traveller (UK) has teamed up with Mandarin Oriental, Four Seasons and Malaysia Airlines to offer a nine-night trip to Kuala Lumpur and Langkawi The post Win a nine-night luxury trip...
View ArticleNotes from an author: Selina Siak Chin Yoke
The limestone hills that surround the city of Ipoh aren’t on the tourist map but their strange formations made them worth casting as a ‘character’ in a novel The post Notes from an author: Selina Siak...
View ArticleNeighbourhood guide to Kuala Lumpur
Malaysia’s capital has long been one of Southeast Asia’s best places to eat, and the city’s melting-pot cuisine is now sharing the stage with hip hotels and thriving street markets The post...
View ArticleDeconstructing laksa, the fusion dish of Malaysia and Singapore
Soup with noodles or noodles with soup? Either way, this spicy staple of Singapore and Malaysia is a fusion dish with a complex history and seemingly infinite variations The post Deconstructing laksa,...
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